A family style eatery tucked away in Albert Park, Ricardo's is a traditional trattoria delighting Melbourne diners with authentic Italian cuisine and elegance. As you enter, crisp white linen, fresh flowers, a large print of the Mona Lisa, and Italian-speaking staff add to Ricardo's classic charm, which filters out onto the alfresco dining area on Dundas Place. Sunday night is pasta night at Ricardo's, filling the restaurant with a warm buzz and a tantalising variety of pasta specials. In addition to these Ricardo's menu also offers traditional mains like pollo d'olivier (oven roasted chicken breast filled with black olives) and desserts like flourless banana pudding with toffee sauce.