The Tedder Avenue strip is host to a daunting selection of restaurants, each one jostling to attract your taste buds. These Main Beach restaurants are among the cream of the Coast, however there is one that really stands out from the crowd.
Chill on Tedder, located at the Gold Coast’s exclusive Main Beach, offers award winning, contemporary Australian fine dining.
The winner of many awards including Australia Good Food Guide's 2013 2 Chef Hat and 2012 1 Chef Hat, Chill on Tedder’s atmosphere is one of relaxed comfort and modern sophistication.
Chill has been under the expert direction of world class chef Daran Glasgow and his partner Leesa Huth since 2006 when they immediately impressed both local, interstate and international diners with their passion, excellence in service and consistently exceptional dishes. Today Chill continues to flourish and impress with its innovative and seasonal menu, impressive wine list and friendly professional team.
The restaurant has both indoor and outdoor seating for up to 55 guests.
Daran’s menus are imaginative and inspired and have come to epitomise sophisticated contemporary cuisine.
