Beloved by the local French community, this cafe specialises in fresh bread and pastries baked on site, making it an ideal spot for a light lunch or perhaps a mid-morning coffee and croissant.
Parisian born and trained pastry chef Gerard Machefert has brought a little piece of France to the heart of Fremantle. JJ's Cafe and Patisserie specialises in authentic French pastries all made on the premises. Sit outside under the grapevine and indulge yourself with millefeuille, layers of light vanilla custard and melt-in-the-mouth homemade puff pastry. The bavarois (chocolate sponge with chocolate cream in a chocolate case) is the perfect indulgence after a meal from the petite, but very functional, menu.
