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About Bridgeview Hotel Bar + Dining

Menu may include: Pork Belly, slow roasted which sits on a lightly spiced granny smith apple puree and is served with seared Canadian scallops which are rested on a pancetta caramel or Raspberry Souffle served up in a shiny copper pot comes with vanilla bean ice cream and a rich chocolate and Chambord sauce.
 

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Bridgeview Hotel Bar + Dining

Bridgeview Hotel Bar + Dining

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