Menu may include: Lamb Tajine - Chickpeas, Prunes, Zucchini, Ras Al Hanout, Red Pepper Sauce and Harissa Almonds or Dates Stuffed with Goats Feta, Thyme, Walnuts, Prosciutto Wrapped in Kataifi. BYO Wine Only on Tuesdays Corkage $10 a bottle. Open every day for functions.