When in need of a dish to make the mouth water, brunch in style at The Dining & Co. on Avon Road, North Ryde. Fit out in a trendy design, a collection of sleek, industrial fittings and matte black tones meet the rustic charm of warm honeyed timbers and vases of fresh blooms for an inviting ambiance. Plating dishes with flair, diners are spoiled to savoury breakfasts like asparagus and poached eggs, a three mushroom mix with truffle oil and options to tempt sweet toothed diners like ricotta pancakes with caramelised banana, popcorn, honey powder and smoked maple butter. Treat yourself to lunch, devouring a gourmet burger or a delectable crispy skin confit trout with brown rice, fennel, Swiss chard, grapefruit, walnuts, feta, finger lime, wasabi caviar, rice crisp and beetroot foam.
