Surrounded by the sea, Regatta Rose Bay is an iconic Sydney Harbour restaurant and bar providing the ultimate Sydney dining experience. Catch up with friends, enjoy a meal with the family, or celebrate special occasions in style with Regatta’s contemporary European inspired menu. Led by an executive team including Executive Chef Damien Pignolet and Head Chef Michael Morrison, experience a carefully constructed and delicious menu, with a notable wine list and excellent first-class service.
Encompassing a Monte Carlo charm and vintage sailing club style, Regatta’s light-filled spaces and serene vibe makes it one of Sydney’s elegant harbour-side restaurants.
Regatta is located only 15 minutes from Sydney’s CBD and has ample street parking. Alternatively, it is easily accessible by ferry service or water taxi from Circular Quay to Rose Bay Wharf.
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